Nitrates
10/16/2018
/
By Tracey Watson
Confirmed AGAIN: Sodium nitrite preservative in processed meat causes breast cancer
The jury is in and the verdict is final: Processed meats like bacon, salami and sausage all increase breast cancer risk. A metanalysis of all 15 previously conducted studies on the subject, published recently in the International Journal of Cancer, has confirmed that eating processed meat is associated with a 9 percent increase in the […]
11/02/2017
/
By S.D. Wells
Which gives you cancer sooner: Cigarettes or deli meats? New research reveals they’re both Class 1-A carcinogens
Could eating processed foods, such as breakfast and deli meats, be detrimental to your health? Well, according to the World Health Organization (WHO), the answer is yes. Research has shown that eating lunch meat, bacon, or sausage on a daily basis equates to smoking a pack of cigarettes each day and has a similar effect on […]
08/15/2017
/
By S.D. Wells
Processed meats or cigarettes – which gives you cancer more quickly?
When people see someone smoking a cigarette, they immediately think of how much health damage the person is “self inflicting,” and how they are greatly raising their risk of getting cancer from inhaling all those toxins. Cigarettes contain ammonia, bleach, formaldehyde and pesticides, which all drive cancer cells to multiply uncontrollably which often leads to […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 ONCOLOGY NEWS
Privacy Policy