chemicals
10/16/2018
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By Tracey Watson
Confirmed AGAIN: Sodium nitrite preservative in processed meat causes breast cancer
The jury is in and the verdict is final: Processed meats like bacon, salami and sausage all increase breast cancer risk. A metanalysis of all 15 previously conducted studies on the subject, published recently in the International Journal of Cancer, has confirmed that eating processed meat is associated with a 9 percent increase in the […]
01/23/2018
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By Mike Adams
Health Ranger announces CANCER.news, featuring evidence-based news on cancer causes, cancer solutions
In addition to being awarded exclusive publishing rights for Science.news, we are now publishing Cancer.news, an evidence-based news website covering cancer causes and cancer solutions that are usually overlooked (or deliberately suppressed) by the cancer establishment. On the left side of the home page, you’ll see all the evidence-based breaking news on cancer solutions. These […]
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